If you have not eaten Jollof spaghetti yet, Chefsbase seriously recommends giving it a try. It’s a tasty and unique dish that is good for spicing up your usual pasta nights.

This discourse is an embodiment of so many things namely: the meaning of jollof spaghetti, jollof spaghetti recipe (ingredients and cooking method), cooking instructions, etc.

Read further and make sure you take note of all the points, items, and steps we are about to identify in the succeeding paragraphs. If you are a fan of Jollof spaghetti, this is for you. The steps are simplified in a way that even those who have not attempted to cook this dish before, will gain a lot after reading.

Jollof Pasta Recipe

Jollof spaghetti is a tasty fusion of the popular Nigerian Jollof Rice. This dish blends the rich, spicy flavours of Jollof sauce with the comforting, familiar texture of spaghetti.

The result is a tasty meal that’s flavorful and filling! Typically, you make Jollof spaghetti by simmering the pasta in a flavourful, spicy tomato-based sauce similar to jollof rice.

You prepare the sauce with a blend of onion, tomato, pepper, and spices such as curry powder, thyme, and bay leaves. Next, the spaghetti cooks in the sauce until fully absorbed, giving it a rich, bright red hue and richness.

Enjoy this delicious dish alone or serve it as a side dish with grilled or fried chicken, beef, or fish.

How to Make Jollof Spaghetti Step-by-Step

1. Blend bell pepper, scotch bonnet, tomatoes, and onion until smooth.

2. Sauté onion, garlic, and ginger in oil, then add tomato paste.

3. Mix in blended sauce, spices, and broth, and bring to a boil.

4. Add pasta and cook until al dente.

5. Stir in vegetables, if using, and simmer for 2-3 minutes.

6. Serve hot with protein and a side dish.

Jollof Spaghetti Ingredients

Here are the necessary ingredients for Jollof spaghetti:

1. Spaghetti

2. Red bell peppers

3. Tomatoes

4. Scotch bonnet

5. Onions

6. Garlic

7. Fresh ginger

8. Paprika

9. Thyme

10. Curry powder

11. Bay leave

12. Bouillon powder

13. Salt

14. Chicken

15. Beef

Peas,

Sweet

Corn

Carrots

Jollof spaghetti is easy to prepare, and it tastes great if properly cooked. Follow the steps outlined above and get your dish done.